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| Beauberry House |
| Gallery Road |
| Dulwich Village, SE21 7AB |
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| Facilities |
| Al fresco dining
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Children’s menu & high chairs
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Vegetarian selection
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Allergy aware
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Parties and functions welcome
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Private rooms available
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Licensed for wedding ceremonies
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Disabled access & toilets
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| The philosophy behind Beauberry House is a simple one. To enjoy a fine Georgian House in a parkland setting, yet only minutes from the centre of London, with the sense of light and space and symmetry of an “Adams House” yet friendly, relaxed, informal atmosphere of being a guest in someone’s house, as indeed it is. Located just 10 minutes by train from Victoria Station, Beauberry House is the third addition to the Circa Bar and Grill group, which already includes L'Etranger restaurant and Opal Bar in Kensington. |
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| Head chef, Jerome Tauvron, who has worked in some of the finest restaurants in Europe, has transported his infamous French cuisine with Indo-Chinese influences to this Georgian Grade II listed building, offering a tasting and sharing style menu. Jerome’s previous experience includes 3 years as head chef in L'Etranger following stints at Pierre Gagnaire's first restaurant in St. Etienne, Louis XV in Monaco with Alain Ducasse, and Quo Vadis with Marco Pierre White. |
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| Named after a village in Burgundy, France, Beauberry House will live up to its name offering a comprehensive list of wines originating from this region. Under the management of Head Sommelier Benoit Gueret the cellar will house six hundred bins, including a vast selection of vintages, not only from France, but also from countries around the globe such as India, Greece and Austria. |
| | With a large separate bar, terrace and a banqueting room, Beauberry House will be the ideal setting for private functions such as weddings, company parties or seminars. |
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Cuisine |
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| French |
| French with Indo-chinese influences |
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| Japanese |
| Enjoy a relaxed al fresco lunch or a light Sunday brunch on one of the decked terraces that overlook the park and lake, or opt for a five courses a la carte dining experience in the candlelit conservatory under a Georgian chandelier. |
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Typical Spending |
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| Dinner/Lunch |
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| Two courses and a glass of wine |
£25 |
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