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| Silks |
| 70 Central Road |
| Worcester Park, KT4 8HX |
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| Facilities |
| Air conditioning
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Non-smoking area
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Private dining area
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Children’s menu & high chairs
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Vegetarian selection
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Disabled access & toilets
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Outside catering
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Take-away & home delivery
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| Silks is an extremely contemporary restaurant fusing the cuisines of Thailand, China and Italy. This interesting combination is achievable as they have three separate chefs for each cuisine as Silks enthusiastically embraces the trend for fusion dining. The spacious restaurant has a subtle oriental feel and provides top quality cuisine in an up-market modern style. Diners can mix and match to their heart’s content from any of the three menus making Silks one of the most diverse cuisines in Surrey – the best of three worlds! |
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Cuisine |
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| Chinese |
| Chinese food has high request in color, aroma, and flavor. Most of the food is cooked in scallion, fresh ginger, garlic, and chili pepper all of which contribute to the mouthwatering Aroma. Soy sauce and sugar, vinegar and other seasonings are used to add richness to the course without covering up the natural flavor of the ingredients. Expect rich, strong flavours. |
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| Italian |
| The food of Italy means pizza, spaghetti, ravioli, pasta parmigiana, and minestrone. It’s usually combined with vegetables, grains, fruits, fish, cheeses and a scattering of meats, fowl and game usually seasoned or cooked with olive oil and pungent with garlic. Cheese enhances the flavor of many dishes, making creamy sauces for pasta, and fusing perfectly with the other ingredients in lasagna. Italian foods are fragrant with seasonings, including the flat-leafed parsley, basil, rosemary, thyme, sage, and marjoram. Cloves, cinnamon, nutmeg, and saffron are popular spices. |
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| Thai |
| An interesting combination of Thai, Chinese and Italian cuisine. |
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| Operation |
| Open Sun-Fri noon-3pm and 5.30-11pm, Sat 5.30-11pm. All major credit cards accepted (not Amex/Diners). No service charge.
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