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| Thai Elephant |
| 39 Croydon Road, Coney Hall |
| West Wickham, BR4 9HZ |
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| Facilities |
| Air conditioning
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Parties welcome
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Vegetarian selection
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Child portions & high chairs
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Sunday buffet
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Disabled access
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Allergy aware
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Take-away and home delivery
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| Sample the flavours and textures of the extraordinary cuisines of the Spice Islands – Thai, Malaysia, China and Japan – the best of the East in the West. A Spice Islands meal is an informal and relaxed affair – a whole variety of dishes will arrive on the table with an abundant supply of rice at the centre for all to share. How you combine the array of contrasting flavours is entirely up to you. Our “eat as much as you can” menu at only £13.80 per person is available for both lunch and dinner. |
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Cuisine |
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| Chinese |
| Chinese food has high request in color, aroma, and flavor. Most of the food is cooked in scallion, fresh ginger, garlic, and chili pepper all of which contribute to the mouthwatering Aroma. Soy sauce and sugar, vinegar and other seasonings are used to add richness to the course without covering up the natural flavor of the ingredients. Expect rich, strong flavours. |
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| Thai |
| Rice is the main staple of Thai people. Steamed or boiled rice it is the elemental plate of the meal and will be eaten with several dishes. Thai cuisine combines vegetable, fish, and other meat cooked with many kinds of spices such as garlic, chili, lemongrass, coconut milk, tamarind, ginger, coriander, basil, and peanuts. The taste of Thai food is usually hot and spicy. The most famous Thai dishes are Tom Yum Kung, the spicy soup with shrimp and Pad -Thai, noodle fried with meat and vegetable. |
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| Operation |
| Open Mon-Sat noon-2.30pm and 6-11.30pm, Sun noon-10.30pm. All major credit cards accepted (not Amex/Diners). No service charge except for parties of 6 or more (10%).
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