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| The Wharf Restaurant Bar & Grill |
| 22 Manor Road |
| Teddington, TW11 8BG |
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| Facilities |
| Table d’hote lunch
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Vegetarian selection
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Parties welcome
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Al fresco dining
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| Top Chef, Ray Neve, is the new owner of The Wharf in Teddington. The stylish Restaurant and Bar is wonderfully located opposite Teddington Lock and was converted from an old boathouse. Now, with Neve at the helm, The Wharf is entering a new era. The Wharf is open 7 days a week with al fresco dining an option in winter and summer as the terrace is covered and heated. The cuisine is Modern European with some Asian flavours, and the impressive bar – which runs the length of the restaurant, offers outstannding cocktails, wines from an eclectic list and a full range of draught and bottled beers. |
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| The Wharf Brasserie Bar Restaurant |
| | Says Neve, “I am thrilled to be running my own restaurant and very pleased to be working with Sharon Whiston – our General Manager, Nick Marfe – our Head Chef, and Eve Latham who organizes our private functions. |
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Cuisine |
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| Modern European |
| We look forward to introducing people to our exciting new menus with mouth-watering dishes such as Yellow Fin Tuna Tataki, Szechuan Pickled Vegetables, Limes & Soya, Crispy Skin Fillet of Seabass and Sauteed Moroccan Carrots & Chermoula. |
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| Operation |
| The riverside location provides the perfect venue, whatever the occasion. The Restaurant overlooks the river and the wide sweep of decking is equipped with retractable canvas roof and sides.
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Typical Spending |
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| Prix Fixe Menu (available Monday to Saturday noon-4pm) |
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| Two course menu - choice of three starters, three main courses and/or three desserts |
£12 |
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